CNCA's formula contains a powerful mixture of vitamin C (500 mg) and 60% citrus bioflavonoids (250 mg). The 2:1 ratio of this formula is designed to provide maximum benefit to the body.
Vitamin C is well known as an antioxidant. It is very popular for its ability to to protect the body against free radicals and support the immune system.
For those with sensitive stomachs, CNCA also carries a buffered vitamin C supplement.
Directions
take 2 caps, twice daily with food or as directed by health provider
Found where?
Good food sources of vitamin C include: peppers, citrus fruits, brussels sprouts, cauliflower, cabbage, kale, collards, mustard greens, broccoli, spinach and strawberries. Cooking destroys vitamin C activity.
CNCA's Vitamin C with Bioflavonoids goes through a rigorous quality control process to ensure that you're putting only the best vitamin C with bioflavonoids in your body. Click here to learn more about CNCA's quality vigilance for all products, including Vitamin C with Bioflavonoids.
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