CNCA's buffered vitamin C offers the same benefits of regular vitamin C and is ideal for those with sensitive stomachs. Buffered vitamin C contains small amounts of calcium, magnesium and potassium to help with digestion and provide the "buffering" effect.
Vitamin C is well known as an antioxidant and is very popular for its ability to protect the body against free radicals and support the immune system.
Directions
1 to 3 capsules daily or as recommended by your healthcare provider.
Found where?
Good food sources of vitamin C include peppers, citrus fruits, Brussels sprouts, cauliflower, cabbage, kale, collards, mustard greens, broccoli, spinach and strawberries. Cooking destroys vitamin C activity.