CNCA's high-potency Omega-3 Max EC deep-sea fish oil contains two kinds of essential fatty acids: eicopentaenoic acid (EPA - 360 mg) and docosahexaenoic acid (DHA - 240 mg).
Pure and Potent: Each ultrapure and potent Omega-3 Max EC capsule contains 1200mg of EPA and DHA. Unlike other fish oils containing 20% or 30% EPA/DHA, each serving of our fish oil provides up to 1000% more of these widely researched and healthful fatty acids.
No Fishy Aftertaste: Rather than dissolving in the stomach, where it can cause the aftertaste and “fish burps” reported with fish oil products, our enteric-coating is designed to deliver the intact capsule directly to the small intestine. Once there, it dissolves, releasing the EPA and DHA for complete absorption.
Proven: Unlike other companies (and as you have come to expect from CNCA), we fully tested Omega-3 Max EC and found it to be in full compliance with the standards defined by the United States Pharmacopeia (28th Revision, standard <2040>). As intended, the product remained intact in the acidic environment found in the stomach for over two hours, but dissolved within 33 minutes in the neutral environment found in the small intestine.
Directions
2 capsules twice daily with food or as recommended by your healthcare provider.
Found where?
CNCA's Omega-3 Max EC fish oil contains EPA and DHA, which are the same omega-3 fatty acids found in fatty fishes, such as cod, mackerel, salmon, herring, anchovy, blue fish, and swordfish.
CNCA's Omega-3 Max EC fish oil goes through a rigorous quality control process to ensure that you're putting only the best fish oil in your body. CNCA's Omega-3 Max EC is independently tested for triple rancidity, mercury, lead, PCBs, Arsenic,
Cadmium, and EPA and DHA levels. Click here to learn more about CNCA's quality vigilance for all products, including Omega-3 Max EC.
Supplement Facts >>