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YOUR RESOURCE FOR BETTER HEALTH | MAY 2009
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TABLE OF CONTENTS:

FEATURE STORY
Stand Tall Against Osteoporosis

IN THE NEWS
Eat the Rainbow for Better Bones

CHECKLIST
Helpful Herbs & Vitamins

COOKING CORNER
Tuna Spinach Salad

VITAMINS & MINERALS
Vitamin D

HERBAL REMEDIES
Cat's Claw

EVERYDAY ANSWERS
What Are the Top Supplements for Women?

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  • Men's Health Focus
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  • Chicken & Blueberry Pasta Salad

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More Health Info & Answers

Q: What Are the Top Supplements for Women?

Each woman will have different health concerns depending on her age, health history, and genetics. In addition to meeting general nutrient needs, women may have specific concerns such as osteoporosis, PMS, heart disease, iron levels, and pregnancy. But while certain nutritional needs can change, some nutrients remain particularly important throughout a woman’s life:

  • Multivitamins: It’s a good idea for every woman to take a daily multivitamin to get a family of vitamins and minerals, including vitamin C (200 to 1,000 mg per day) and the B-complex vitamins. The B vitamins that are part of this complex are thiamine (vitamin B1), riboflavin (vitamin B2), niacin or niacinamide (vitamin B3), pantothenic acid (vitamin B5), pyridoxine (vitamin B6), biotin, folic acid, and cobalamin (vitamin B12). Most multivitamins will also contain beneficial zinc, vitamin A, and vitamin E for healthy skin and immune function, and to protect against a wide variety of diseases.
  • Calcium: Look for a calcium supplement that, combined with diet and what you might get in a multivitamin, gives you around 1,000 mg per day, 1,200 if you’re over 51. To further protect bones, doctors recommend to also supplement with 400 to 800 IU of vitamin D per day when taking calcium.
  • Omega-3 fatty acids: In women, they protect against a wide range of conditions, including osteoporosis, heart disease, and depression. Food sources include cold-water fish, walnuts, flaxseeds, and canola oil. Common supplement forms of omega-3s are fish oil capsules (1,000 to 4,000 mg per day) and ground flaxseed (1 tablespoon [15 ml] one or two times a day). You can easily grind your own flaxseeds in a small coffee bean grinder to guarantee freshness.
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