Grape Seed extract is a medicinal herb used primarily for it's high proanthocyanidin content (OPCs). Found in red wines, OPCs are flavonoid-rich compounds with very potent antioxidant properties. OPCs help maintain capillary strength, and have been found to inhibit the production of free radicals, and to affect enzyme systems that control inflammation.
Directions
Take 1 capsule three times daily or as directed by your healthcare practitioner.
Found where?
Proanthocyanidins can be found in many plants, most notably pine bark, grape seed, and grape skin. However, bilberry, cranberry, black currant, green tea, black tea, and other plants also contain these flavonoids.
Experts agree that a wide degree of variability exists between the purity and potency of grape seed extracts on the market today.
Each 100mg capsule of CNCA's superior quality Grape Seed Extract is proven to be authentic vitus viniera in a powerful 60:1 extract. Each lot is assured to have maximum freedom from dangerous chemical and biological contaminants, including heavy metals, solvent residues, herbicides, pesticides, aflatoxins, bacteria, yeast and molds.
CNCA's Grape Seed Extract has been tested for the presence of Ochratoxin A - one of the most abundant food-contaminating mycotoxins in the world, and a possible human carcinogen, which is found in certain grapes. Testing for Ochratoxin is not required in the U.S., as it is in the European Union and elsewhere.
CNCA's Grape Seed Extract was found to have only trace amounts of Ochratoxin A, that were 99% below the the maximum tolerable levels recommended by the European Food Safety Authority.
This is just one of over 100 tests CNCA's Grape Seed Extract went through to ensure that you're putting only the best grape seed extract in your body.
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